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Hand Delivered Goodness

Where we deliver to

One Mile Bakery Cardiff is based in Rhiwbina and Nick delivers within a mile radius of his kitchen, to the village and surrounding areas.

When you take out a subscription, we’ll email you to arrange a convenient one-hour delivery slot, confirm your first delivery date, and find out anything we need to know about dietary restrictions and food preferences: your likes and dislikes. Take a look at our Facebook page, Twitter feed (@OneMileBakery) and Instagram page for some examples of the food we offer, and check out our FAQs on how it all works.

The approximate delivery area – email if you are not sure you are in it

OMG OMB. Love love loved my baking day. Thank you for such a fab day. Real fun day with my trainee bakers. Treats galore chez moi ce soir!!!
Leisa Latchford – From Twitter
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Egg Florentine Tartlet Recipe

It was great fun doing Foodie Friday on the BBC Radio Wales, Eleri Sion show again. Here is the recipe for the dish I made for the show. Egg Florentine Tartlet Shortcrust Pastry 225g plain flour 150g chilled unsalted butter 1 egg and 1 egg yolk   Mornay Sauce 30g unsalted butter 30g plain flour
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Scandinavian Baking featured in BBC Good Food magazine’s Best Food Experiences in UK

I love BBC Good Food, both the magazine and the website – it’s one of those places you can trust, for recipes and everything they cover. So, it was amazing when one of their writers got in touch about coming along to the Scandinavian Baking class I’d just launched for a piece they were putting
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**BREAD RECIPE** . Lots of people have been asking me for an easy recipe to get them going so here we go. If you’r… https://t.co/mBhrkbUgbC
Friday 3rd April
Little tip...doughnuts are 💯 best eaten fresh. No question. But if you want to stretch them out for a few days....o… https://t.co/j4IK04Dpxc
Wednesday 1st April
iPhone dock/speaker. Portable, great battery life, looks expensive. Plus you need to eat a tube of Pringles to get… https://t.co/QB7YROscvo
Tuesday 31st March

The One Mile Bakery – Cardiff – 1 April 2020 11:27

Little tip…doughnuts are 💯 best eaten fresh. No question. But if you want to stretch them out for a few days….once they are cooked and BEFORE you’ve sugared or filled them, let them cool and store them in an airtight container. Then, when you’re ready for another, warm for 3-4 mins at 200C in an
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