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Hand Delivered Goodness

Review of Bread & Beer Baking Class at OMB Hale

Given that they are two of my great passions, there was always going to be a Bread & Beer class when I launched One Mile Bakery Hale. This unique course celebrates both things, and explores the relationship between the two in a hands-on full-day class.

Dan Doherty, who blogs as Manchester Food Tourist, came along to the first Bread & Beer class and recommended it as one of his food & drink Christmas gift ideas for 2018 – read his review here. 

Come and learn to bake with brewer’s yeast, adding flavours from spent grain from a brew, hops and malt extract. We also make a gorgeous sourdough barm bread (using an authentic beer barm as a sourdough starter), and an ale bread using ale as the liquid and brew-able malted grains. This will be made with malted flour from Walk Mill. My own beer will be served as an option alongside wine with a delicious two-course lunch featuring stunning local, seasonal produce.

To book a Bread & Beer class, or any of the other courses, visit the classes page for dates, information and availability. All classes are reduced from £125 to £99 during January 2019, so this is an excellent time to get baking!

Inspirational, educational and great fun. Matt really knows his bread and we had a great day both learning about and baking sourdough loaves. I went along as it was a birthday gift, and I thoroughly recommend this to everyone searching for that elusive present.
Mike Innes
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Manchester Confidential reviews our French Baking class

We had the pleasure of welcoming Kelly Bishop from Manchester Confidential, who was eager to learn how to make delicious French baked goods.     Suffice to say she left with a delicious bag of great bread, and has been inspired to continue at home! Have a read of her full review here.

Brewing beer at home: how to make an easy homebrew

  Lots of people who come to my classes (in particular my Bread and Beer class) ask about the beer that they taste at lunch. How do you do it? Is it easy? I love the fact that people are becoming more discernible in their beer-drinking. Gone are the days of being forced to drink
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What a start to the day! #hale #altrincham https://t.co/KtmbIOokMh
Thursday 5th December
Mars-filled buns. Shamelessly unrefined. I took the basic recipe for Paris buns and tweaked it with a little cinnam… https://t.co/FssocnzDK9
Wednesday 4th December
Best of luck to @altrinchamfc today - go well lads!
Saturday 30th November

The One Mile Bakery – Hale – 29 November 2019 17:45

We don’t sell ‘stuff’. We give experiences that make memories. . We have a #blackfriday offer that means more than another bit of stuff for you or someone else’s house. 🍞 Our classes are inspirational and fun, a new skill is learned and you have a great lunch with wine. 🍷 Take advantage of our
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