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Thanks so much for a superb class! The gift voucher was the best birthday present ever and it was great I could choose the class I wanted to do – always loved French bread on holidays and now I can make the classics at home. The croissants vanished with coffee the morning after the class! Merci beaucoup for hosting us so well – great to meet everyone and chat over that lovely lunch.
Georgina Watson
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Brewing beer at home: how to make an easy homebrew

  Lots of people who come to my classes (in particular my Bread and Beer class) ask about the beer that they taste at lunch. How do you do it? Is it easy? I love the fact that people are becoming more discernible in their beer-drinking. Gone are the days of being forced to drink
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How can I stop wasting bread?

Food waste has been talked about for generations. Today, the main driver for this is due to excessive consumption and its effect on global resources. In times past, it was used due to prevent excess merchant vessels taking perilous journeys in times of war. You don’t have to get on a soapbox about it though
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When you forget to put your biga in the fridge overnight πŸ˜³πŸŒ‹
Saturday 25th May
Part of me wants to read up on all the prospective Conservative leadership candidates, but the other part of me thi…
Saturday 25th May
It was great to have you @mynamesnotdave! Fatima Fitbread is one of the best bread names I've ever heard too πŸ˜…β€¦
Saturday 25th May

The One Mile Bakery – Hale – 21 May 2019 17:12

Just a lovely wild garlic sourdough – there may still be some wild garlic to be found in the shadier parts of woodland areas – get hunting! . . . . . . #foodie #food #cheshire #manchester #mcrfood #mcrfoodie #mcr #bread #breadbaking #instayum #instafood #instabread #foodiegram #foodlover #giftideas #sourdough #wildyeast #rofco #foodporn #chefmode #cleaneating #eatclean
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