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Hand Delivered Goodness

French Baking

Friday, November 22nd, 2019

£125.00

One of our perennially best-selling classes, this course celebrates the best of French baking and introduces you to techniques of working with enriched and laminated doughs.

One of our perennially best-selling classes, this course celebrates the best of French baking and introduces you to techniques of working with enriched and laminated doughs. We bake brioche, croissants, pain au chocolat, and baguettes together, and you get tons of fantastic baking to take home along with failsafe recipes. Lunch features French wine and French-inspired dishes. Breton tops optional but often donned by OMB tutors. Class runs 10.30-4pm. Buy a beautiful OMB gift voucher and let the recipient choose their preferred date. Read a review of the French Baking class with Matt here.

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Thanks for a great day yesterday we both thoroughly enjoyed ourselves.  Nell kept saying at the end of the day how much she had enjoyed the whole thing.  A great experience.
Keith Summers
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Manchester Confidential reviews our French Baking class

We had the pleasure of welcoming Kelly Bishop from Manchester Confidential, who was eager to learn how to make delicious French baked goods.     Suffice to say she left with a delicious bag of great bread, and has been inspired to continue at home! Have a read of her full review here.

Brewing beer at home: how to make an easy homebrew

  Lots of people who come to my classes (in particular my Bread and Beer class) ask about the beer that they taste at lunch. How do you do it? Is it easy? I love the fact that people are becoming more discernible in their beer-drinking. Gone are the days of being forced to drink
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Imagine learning how to bake this haul! Our #Christmas classes are going quick; don't miss out! Learn stollen, pa… https://t.co/XwgOvV5WoP
Wednesday 13th November
Can't wait for this Sunday's bread and beer class - here is a great pic from one of our previous classes: 3 differe… https://t.co/0e9i9kG8rQ
Tuesday 12th November
. @suzewalker had a brilliant time with @altrinchamhq (Alex and His Sisters) at the @ConClubAlty today. Got loads o… https://t.co/0k3rEtU0cn
Tuesday 12th November

The One Mile Bakery – Hale – 12 November 2019 21:10

We can’t wait for this Sunday’s bread and beer class – here is a great pic from one of our previous classes: three different breads, with ale, spent grain and an authentic sourdough barm bread, with lunch and beer included. This class had a group of brothers who had such a great day! . .
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