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Hand Delivered Goodness

Introduction to Sourdough

Friday, November 15th, 2019

£125.00

This introductory class is all about demystifying how to bake amazing sourdough bread at home. We demonstrate how to make your own sourdough starters, how to maintain them (and still have a life), and how to experiment with different flours and flavours so you are confident to start your own sourdough baking adventure. You will bake three loaves to take home, along with a set of comprehensive notes/recipes and some starter. Class runs 10am-5pm. Buy a beautiful OMB gift voucher and let the recipient choose their preferred date.

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Buy as a gift?:
I bought our son a bake at home set for Christmas as he loves cooking. He has successfully made a beautiful white loaf, which was so tasty the children ate it all for supper! The service from One Mile Bakery was fab, thanks again.
Emma G
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Manchester Confidential reviews our French Baking class

We had the pleasure of welcoming Kelly Bishop from Manchester Confidential, who was eager to learn how to make delicious French baked goods.     Suffice to say she left with a delicious bag of great bread, and has been inspired to continue at home! Have a read of her full review here.

Brewing beer at home: how to make an easy homebrew

  Lots of people who come to my classes (in particular my Bread and Beer class) ask about the beer that they taste at lunch. How do you do it? Is it easy? I love the fact that people are becoming more discernible in their beer-drinking. Gone are the days of being forced to drink
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Imagine learning how to bake this haul! Our #Christmas classes are going quick; don't miss out! Learn stollen, pa… https://t.co/XwgOvV5WoP
Wednesday 13th November
Can't wait for this Sunday's bread and beer class - here is a great pic from one of our previous classes: 3 differe… https://t.co/0e9i9kG8rQ
Tuesday 12th November
. @suzewalker had a brilliant time with @altrinchamhq (Alex and His Sisters) at the @ConClubAlty today. Got loads o… https://t.co/0k3rEtU0cn
Tuesday 12th November

The One Mile Bakery – Hale – 12 November 2019 21:10

We can’t wait for this Sunday’s bread and beer class – here is a great pic from one of our previous classes: three different breads, with ale, spent grain and an authentic sourdough barm bread, with lunch and beer included. This class had a group of brothers who had such a great day! . .
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