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Kids baking class – Monday session 2

Monday, February 10th, 2020

£25.00

This is a perfect opportunity for your child to learn how to make their own bread at home.

Qualified primary school teacher Matt will show your child how to make a range of bakes, from hedgehog rolls to tasty pizza bases (which they can personalise with their own toppings for lunch) and their very own bread loaf.

In a fun environment, they will learn where their food comes from, what sort of ingredients are used in supermarket bread, and adding their own favourite ingredients to make delicious, healthy bread for themselves – and their family!

This class runs from 10am – 1pm, includes lunch and is ideal for children aged 6-13. The activities will be adjusted to suit age.

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"ONE MILE BAKERY HALE – BEST THING SINCE SLICED…WELL, YOU KNOW." I’ve done a cookery class only once before. We all awkwardly stood round in a steel compound (industrial kitchen), nobody speaking, everybody giving each other’s pizza topping choices side-eye, followed by the most awkward lunch in living history as 20 of us ate our ‘masterpieces’ in silence. The One Mile Bakery class I attended felt less lesson and more ‘get together and lunch with friends’. The classes are held at the also very lovely home of Matt Townley, and right from the off I was made to feel less student, more friend invited over for lunch and a spot of baking. Matt has a very natural ease about him, supporting and encouraging his company that all are bakers in the making and it’s all about following your instincts. I also wish to point out that if you’re lucky enough to get on Matt’s delivery route, all packaging is 100% plastic free – delivery bags, soup containers and garnish pots are not only totally recyclable but 100% compostable too.
Laura Hudspeth
Read more testimonials

Bread therapy: life, loss and mindful baking

Bread therapy: life, loss and mindful baking Season’s greetings baking fans! Whilst the festive period can be a lot of fun, it can also be a challenge: the expectations (or the ones  we perceive), the pressure we put on ourselves to have everything perfect for just one day (anyone else feel a sudden need on
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Manchester Confidential reviews our French Baking class

We had the pleasure of welcoming Kelly Bishop from Manchester Confidential, who was eager to learn how to make delicious French baked goods.     Suffice to say she left with a delicious bag of great bread, and has been inspired to continue at home! Have a read of her full review here.

This is a family business. For our statement on modern slavery please see our website for more details. #halehttps://t.co/99bI8hrSSb
Thursday 27th February
An absolute pleasure David - am so pleased!🍞🤘😁 https://t.co/PUrV4kapNo
Thursday 27th February
'Bread therapy' - it really is. Someone on one of our classes called it this without prompting. Baking bread is one… https://t.co/ukjZvspYUp
Thursday 27th February

The One Mile Bakery – Hale – 27 February 2020 17:01

This is a family business. For our statement on modern slavery please see our website for more details. . . . . . #kids #daddysgirl #familytime #fun #daughter #familytime #home #sweet #family #washingup #stronggirls #stronggirlsclub #family #picoftheday #love #hale #altrincham #manchester #cheshire #cheshirelife #interiors #lifestyle #lifestyleblogger #instagood #lifestyleblogger #foodblogger #girlscandoanything #empowerment