Introduction to Sourdough
Saturday, February 1st, 2020
This introductory class is all about demystifying how to bake amazing sourdough bread at home. We demonstrate how to make your own sourdough starters, how to maintain them (and still have a life), and how to experiment with different flours and flavours so you are confident to start your own sourdough baking adventure. You will bake three loaves to take home, along with a set of comprehensive notes/recipes and some starter. Class runs 9.30am-5pm. Buy a beautiful OMB gift voucher and let the recipient choose their preferred date.