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Italian Baking

Saturday, February 29th, 2020


If French bread is about tradition and technique, Italian baking is about time and place. This class introduces specific techniques used in Italian bread-making and includes three classic bakes (ciabatta, focaccia and a legendary regional loaf from Puglia) plus pizza made to eat in class with a choice of delicious toppings for you to choose from, and a glass of Italian wine to accompany your fantastic handmade lunch. Class runs 10.30am-4pm. Buy a beautiful OMB gift voucher and let the recipient choose their preferred date.

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We had the most wonderful time on the French Baking course. Learned how to make some wonderful breads and pastries under the amazing guidance of Lesley and Mike , who welcomed us very warmly to their home. The course was brilliant and we loved every minute of it. Rhiannon
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Competition to Win a Gift Voucher worth £125!

COMPETITION To celebrate our first Christmas as One Mile Bakery Pontardawe, we are offering someone the chance to win one of our beautiful gift vouchers (worth £125) which can be redeemed for any of our baking classes. The voucher is valid until 31 December 2020 and would make an amazing gift  – for you or
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One Mile Bakery Pontardawe Cawl – a Recipe

\ This soup is a little bit of Pontardawe in a bowl, using the best local produce all sourced in our mile. Homemade cawl takes me back to coming home from school on cold winter days, rushing in through the back door to be greeted by a steaming pan of cawl, ready to warm me
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So glad to have our #jorvik trike back, having had new gear cogs, breaks and a service I can get back to climbing t…
Thursday 27th February
15% off all class bookings during #realbreadweek using the code Bake15
Sunday 23rd February
To celebrate #realbreadcampaign we are offering a 15% discount on all class bookings until 1st March 2020 Grab you…
Sunday 23rd February

The One Mile Bakery – Pontardawe – 27 February 2020 18:29

So glad to have our #jorvik trike back, having had new gear cogs, breaks and a service I can get back to climbing the local hills and zooming back down on the way home from delivering our fabulous breads. Thank you @TredzBikes