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I loved my baking day with Lesley and Mike - it was such a fun, relaxed class and I learned so much. They are natural hosts and brilliant at sharing tips and techniques that make all the difference when making bread at home. I’ve already baked for the family again, and have definitely got the bug now - thanks again!
Siobhan Symonds
I loved my baking day with Lesley and Mike - it was such a fun, relaxed class and I learned so much. They are natural hosts and brilliant at sharing tips and techniques that make all the difference when making bread at home. I’ve already baked for the family again, and have definitely got the bug now - thanks again!
Siobhan Symonds
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The Week That Bread Got Real

Our launch date of 1 March was chosen ages ago. We discovered One Mile Bakery in Cardiff, where Mike’s from, when we lived and worked in the Welsh capital. Our One Mile Bakery is the second OMB in Wales, and it’s only a few miles from where Lesley grew up in Swansea. So, for such
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Great course....get it for Mothers Day! https://t.co/rI1kfe2Plb
Tuesday 19th March
Amazing day today having our photos taken by @designdforlife , we were so lucky to have such a talented photographe… https://t.co/z2hf6zAVzW
Saturday 16th March
Baking people of south-west Wales - don't forget our Early Bird discount for any baking class bookings this month!… https://t.co/10lt3h8vuQ
Sunday 10th March

The One Mile Bakery – Pontardawe – 18 March 2019 21:30

Busy cooking up a lovely batch of peach melba jam…smells of summer