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Hand Delivered Goodness

Scandinavian Baking

Saturday, March 14th, 2020

£125.00

Full of spice and dark flours, Scandinavian Baking isn’t about bells and whistles, it’s about a handful of ingredients combined to make something comforting and most importantly delicious! In this class we will bake an amazing Nordic cheese loaf, a caraway seed rye bread, fruit and nut focaccia and the wonderfully perfumed and iconic cardamom buns. Enjoy a delicious homemade lunch with wine while the dough rises, then take your fantastic baking home.

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One Mile Bakery Tadcaster goes the extra mile to provide people with an opportunity to experiment with baking using some really interesting ingredients, including some superb beer! I didn't realise how easy and rewarding it is to bake bread and the exquisite doughs, and even with my first attempt they 'proved' a success. Meeting one of the most experienced and knowledgable head brewers at Sam Smiths Brewery was an additional experience (Mark Albrighton)
Baking Class Review – Bread and Beer
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Ever fancied making sourdough bread? As we near Real Bread week (check out The Real Bread Campaign website and promotional info around the event including my Open House event on 1 March ) all eyes turn to making and baking true, real bread – you know like it used to be. But that’s my problem, as
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To mark my very first #RealBreadWeek, I'm opening the doors to my micro-bakery kitchen at home in Tadcaster this we… https://t.co/ViVYkb820v
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The One Mile Bakery – Tadcaster – 27 February 2020 19:57

Tonight’s deliveries: sourdough sweet loaf with sultana (in rum), orange zest, cranberry’s, walnuts, pistachio and cinnamon. Semlor buns (‘tis the season to eat Scandi!) and roasted tomato and basil soup. Pretty delicious on a cold and very windy night. Bike deliveries were…..challenging on the legs this evening!!!!