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Welcome to the One Mile Bakery

In 2012, journalist turned baker Elisabeth Mahoney launched the first One Mile Bakery in Cardiff, delivering artisan bread, seasonal soups and delicious preserves by bike within a mile of her domestic kitchen, and teaching inspirational baking classes to more than 2000 people.

Now a new One Mile Bakery floury adventure has begun, with branches opening across the UK with the same ethos: homemade food made with passion for the very best ingredients, delivered to your door. The Cardiff baking baton – well, we improvise with a rolling pin – has been passed on to rugby player and amazing baker Nick Macleod in his new Rhiwbina branch, with exquisite weekly deliveries by bike in his Mile, and his extraordinarily popular baking classes. Exeter and Hale OMBs launched in May, with more to follow – Britain, let’s get baking!

One Mile Bakery Baking Classes

The One Mile Bakery - Cardiff - Introduction to Baking

Thursday, August 30th, 2018 | £125.00 | NEARLY FULL

This introductory level class is the gateway to making incredible yeasted bread at home.

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The One Mile Bakery - Exeter - Introduction to Baking

Saturday, September 8th, 2018 | £99.00 | NEW

This introductory level class is the gateway to making incredible yeasted bread at home.

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The One Mile Bakery - Exeter - Introduction to Sourdough

Friday, September 21st, 2018 | £99.00 | NEW

This introductory class is all about demystifying how to bake amazing sourdough bread at home.

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The One Mile Bakery - Hale - Bread & Beer

Friday, September 28th, 2018 | £99.00 | NEW

Unique to One Mile Bakery Hale, this class celebrates the long-standing relationship between bakers and brewers in a series of stunning bakes.

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The One Mile Bakery - Cardiff - French Baking

Friday, September 28th, 2018 | £125.00 | NEARLY FULL

One of our perennially best-selling classes, this course celebrates the best of French baking and introduces you to techniques of working with enriched and laminated doughs.

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The One Mile Bakery - Exeter - French Baking

Friday, September 28th, 2018 | £99.00 | NEW

One of our perennially best-selling classes, this course celebrates the best of French baking and introduces you to techniques of working with enriched and laminated doughs.

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The One Mile Bakery - Exeter - Devon Baking Day

Friday, October 5th, 2018 | £99.00 | NEW

Unique to One Mile Bakery Exeter, this is a glorious celebration of baking tradition in Devon and the very best local ingredients.

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The One Mile Bakery - Exeter - Italian Baking

Friday, October 12th, 2018 | £99.00 | NEW

If French bread is about tradition and technique, Italian baking is about time and place.

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I’d signed up to this ridiculous low / no carb business for far too long. The Introduction to Bread course at OMB saved me from such madness, reintroduced me to healthy amounts of grain consumption and totally transformed the way I thought about the wonder that is proper baked bread. Beyond the bread, everything about the class was an absolute joy. I will definitely be booking a refresher.
Ruth Walters-Crisp
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The First Reviews Of One Mile Bakery

One reason One Mile Bakery was instantly so busy were some fantastic reviews in the very early days after the business launched from local food bloggers.

The marvellous @phat_cupcake's lovely review of Introduction to Baking with @OMBHale - remember, there's 20% off al… https://t.co/2AF6srF7sp
Monday 20th August
Deservedly brilliant reviews for @OMBCardiff! Autumn classes are booking up so do check dates if you’d like to be a… https://t.co/JVWyU8z7Cx
Saturday 18th August
#ArethaFranklin has so often got me through a late baking shift. She also taught me so much about being a confident… https://t.co/cddHAQB2b5
Thursday 16th August
Coolest baker I have ever met. Honestly, just the best. #Exeter have a look. https://t.co/vmDy7rCGOV
Wednesday 15th August
When you start a small, micro thing, ...lord, all the challenges! Food is the best thing and the hardest to make do… https://t.co/ckAuVyV5Fi
Wednesday 15th August