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Welcome to the One Mile Bakery

**** Due to the current situation with the Covid-19 pandemic, and following government guidelines, all One Mile Bakery baking classes are postponed until further notice. All affected bookings will be rebooked, and all our gift vouchers are now valid for 18 months – these are still available to buy from each One Mile Bakery.

Most of the One Mile Bakers are now offering extra capacity of deliveries in their communities, going beyond the mile and providing safe, contactless deliveries or collection. See the individual sites for further information and/or follow them on social media for regular updates on what’s available and when.

Everyone at One Mile Bakery looks forward to seeing lots of you for classes around our kitchen tables as soon as possible. Until then, stay safe and thanks for all your support for our micro-bakeries.***

In 2012, journalist turned baker Elisabeth Mahoney launched the first One Mile Bakery in Cardiff, delivering artisan bread, seasonal soups and preserves by bike within a mile of her domestic kitchen, and teaching inspirational baking classes to more than 2000 people.

Now she’s working with incredible home bakers on a floury One Mile Bakery adventure: new OMB branches have opened in Tadcaster, Paulton, Pontardawe, Hale, Exeter, Cardiff – all offering delicious deliveries and fantastic baking classes hosted at home. Each One Mile Bakery brings amazing food by bike to subscribers in its community and runs its own unique classes in addition to the core OMB range of brilliant baking days. Britain – let’s get baking!

One Mile Bakery Baking Classes

The One Mile Bakery - Hale - Introduction to Sourdough

Sunday, March 29th, 2020 | £125.00 | NEARLY FULL

This introductory class is all about demystifying how to bake amazing sourdough bread at home. Class runs 10am-5pm

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The One Mile Bakery - Tadcaster - Breads of the World

Saturday, April 4th, 2020 | £125.00 | NEW

This class celebrates amazing breads from different baking cultures.

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The One Mile Bakery - Pontardawe - Breads of the World

Saturday, April 4th, 2020 | £125.00 | NEARLY FULL

This class celebrates amazing breads from different baking cultures. Class runs 10.30am-4pm.

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The One Mile Bakery - Tadcaster - Baking Workshop @Yorkshire Ales Pub (Snaith)

Sunday, April 12th, 2020 | £40.00 | NEW

A hands on baking workshop delving into the artisan craft of baking gorgeous breads and sweet bakes. Lunch and refreshments are included in this inspirational and fun baking class.

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The One Mile Bakery - Tadcaster - Sweet Bakes

Sunday, April 19th, 2020 | £125.00 | NEW

A celebration of enriched doughs, sweet bakes and brioche-style doughs.

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The One Mile Bakery - Hale - Bread & Beer

Saturday, April 25th, 2020 | £125.00 | NEW

Unique to One Mile Bakery Hale, this class celebrates the long-standing relationship between bakers and brewers in a series of stunning bakes. Class runs 10.30am-4pm.

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The One Mile Bakery - Tadcaster - Scandinavian Baking

Friday, May 1st, 2020 | £125.00 | NEARLY FULL

This class celebrates the distinctive and delicious baking culture of Scandinavia.

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The One Mile Bakery - Hale - Italian Baking

Friday, May 1st, 2020 | £125.00 | NEW

If French bread is about tradition and technique, Italian baking is about time and place. Class runs 10.30am-4pm.

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The One Mile Bakery - Pontardawe - Scandinavian Baking

Saturday, May 2nd, 2020 | £125.00 | NEW

Full of spice and dark flours, Scandinavian Baking isn’t about bells and whistles, it’s about a handful of ingredients combined to make something comforting and most importantly delicious! Class runs from 10.30am-4pm.

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The One Mile Bakery - Hale - Introduction to Sourdough

Friday, May 8th, 2020 | £125.00 | NEW

This introductory class is all about demystifying how to bake amazing sourdough bread at home. Class runs 10am-5pm

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The One Mile Bakery - Tadcaster - Bread & Beer

Sunday, May 10th, 2020 | £125.00 | NEW

This class celebrates the long-standing relationship between bakers and brewers in a series of stunning bakes. Class runs 10.30am-4pm.

BOOK NOW

The One Mile Bakery - Exeter - Introduction to Sourdough

Friday, May 15th, 2020 | £125.00 | NEARLY FULL

This introductory class is all about demystifying how to bake amazing sourdough bread at home.

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OMB deliveries are a little weekly luxury that lift the spirits. Most of the time I’m rushing round after small boys – on OMB night I stop and savour that bread and soup, because they’re worth it. Plus it’s a night where I don’t have to think about what to get for supper!
Gary Owen, Cardiff
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One Mile Bakery Exeter featured in Manor Magazine

Manor Magazine is one of those gorgeous drool-over glossies, and its food & drink section is a beautiful guide to the very best in Devon. Journalist Anna Turns spent a day baking with Boudicca at OMB Exeter, learning to make a range of bakes that we cover in classes. If you are thinking of booking
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BBC Good Food magazine features One Mile Bakery Cardiff classes in Best Food Experiences in the UK

Here at OMB, we love BBC Good Food. It’s the go-to magazine and website for passionate home cooks, and the one we all trust for recipes that work. So, when one of their writers booked in to do Nick’s Scandinavian Baking class, it was all rather exciting. It was even more exciting when the class
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This is a bit exciting - learn from Matt while you are at home! https://t.co/VidmMzmsWg
Saturday 21st March
Coming out of baking retirement (two loaves max at a time for quite a while) to bake for my Somerset village and su… https://t.co/jXPA0wwWHp
Saturday 21st March
Excuse me, when did the RT get so foxy looking? Brilliant interview feat. two of my faves (yes, yes, I only actuall… https://t.co/TGZODoQgHi
Friday 20th March
Another group of workers who need respect. https://t.co/UMbBm5ZX8P
Friday 20th March
In case any #selfemployed people need a laugh: here’s my dog, during the government’s press briefing today, and two… https://t.co/kHUgoffJiy
Friday 20th March