Tel: 07939 211 809
Connect with us:TwitterFacebookInstagram
Hand Delivered Goodness

Welcome to the One Mile Bakery

In 2012, journalist turned baker Elisabeth Mahoney launched the first One Mile Bakery in Cardiff, delivering artisan bread, seasonal soups and preserves by bike within a mile of her domestic kitchen, and teaching inspirational baking classes to more than 2000 people.

Now she’s working with incredible home bakers on a floury One Mile Bakery adventure: new OMB branches have opened in Tadcaster, Paulton, Pontardawe, Hale, Exeter, Cardiff and more are opening later in 2019 – all offering delicious deliveries and fantastic baking classes hosted at home. Each One Mile Bakery brings amazing food by bike to subscribers in its community and runs its own unique classes in addition to the core OMB range of brilliant baking days. Britain – let’s get baking!

One Mile Bakery Baking Classes

The One Mile Bakery - Hale - Half Day Taster Class

Friday, October 25th, 2019 | £50.00 | NEW

This introductory class is glimpse into our OMB classes and a step towards starting your journey in making incredible yeasted bread at home. Class runs 10am-2pm.

BOOK NOW

The One Mile Bakery - Paulton - Vegan Baking

Friday, October 25th, 2019 | £125.00 | NEW

An introduction to baking delicious vegan treats.

BOOK NOW

The One Mile Bakery - Pontardawe - Introduction to Baking

Sunday, October 27th, 2019 | £125.00 | NEW

This introductory level class is the gateway to making incredible yeasted bread at home. Class runs 10.30-4pm.

BOOK NOW

The One Mile Bakery - Hale - French Baking

Friday, November 1st, 2019 | £125.00 | NEW

One of our perennially best-selling classes, this course celebrates the best of French baking and introduces you to techniques of working with enriched and laminated doughs. Class runs 10.30am-4pm.

BOOK NOW

The One Mile Bakery - Hale - Introduction to Baking

Friday, November 8th, 2019 | £125.00 | NEW

This introductory level class is the gateway to making incredible yeasted bread at home. Class runs 10.30am-4pm.

BOOK NOW

The One Mile Bakery - Paulton - Italian Baking

Saturday, November 9th, 2019 | £125.00 | NEW

If French bread is about tradition and technique, Italian baking is about time and place.

BOOK NOW

The One Mile Bakery - Pontardawe - French Baking

Saturday, November 9th, 2019 | £125.00 | NEW

One of our perennially best-selling classes, this course celebrates the best of French baking and introduces you to techniques of working with enriched and laminated doughs. Class runs 10.30am-4pm.

BOOK NOW

The One Mile Bakery - Cardiff - French Baking

Saturday, November 9th, 2019 | £135.00 | NEW

One of our perennially best-selling classes, this course celebrates the best of French baking and introduces you to techniques of working with enriched and laminated doughs.

BOOK NOW

The One Mile Bakery - Cardiff - Tea Time Treats

Friday, November 15th, 2019 | £135.00 | NEW

This class celebrates the very finest baked treats to serve at your afternoon tea and shows you how to make these classics in your own home.

BOOK NOW

The One Mile Bakery - Paulton - Introduction to Sourdough

Friday, November 15th, 2019 | £125.00 | NEARLY FULL

This introductory class is all about demystifying how to bake amazing sourdough bread at home

BOOK NOW

The One Mile Bakery - Hale - Introduction to Sourdough

Friday, November 15th, 2019 | £125.00 | NEW

This introductory class is all about demystifying how to bake amazing sourdough bread at home. Class runs 10am-5pm

BOOK NOW

The One Mile Bakery - Hale - Bread & Beer

Sunday, November 17th, 2019 | £125.00 | NEW

Unique to One Mile Bakery Hale, this class celebrates the long-standing relationship between bakers and brewers in a series of stunning bakes. Class runs 10.30am-4pm.

BOOK NOW

View all Classes


I did the Intro course 2 weeks ago, a Christmas present. The best day out I’ve had in years! I’m hooked, and now my daughter’s started helping make bread as well!
Peter Harrop
Read more testimonials

One Mile Bakery Exeter featured in Manor Magazine

Manor Magazine is one of those gorgeous drool-over glossies, and its food & drink section is a beautiful guide to the very best in Devon. Journalist Anna Turns spent a day baking with Boudicca at OMB Exeter, learning to make a range of bakes that we cover in classes. If you are thinking of booking
Read more…

BBC Good Food magazine features One Mile Bakery Cardiff classes in Best Food Experiences in the UK

Here at OMB, we love BBC Good Food. It’s the go-to magazine and website for passionate home cooks, and the one we all trust for recipes that work. So, when one of their writers booked in to do Nick’s Scandinavian Baking class, it was all rather exciting. It was even more exciting when the class
Read more…

I want all of this, right now. That soup! (Am also in love with the plates). https://t.co/iM0eI5P4XY
Wednesday 16th October
Learning something is the best present. Learning something deliciously edible is even better. https://t.co/imjPY7LFpm
Sunday 6th October
Sunday 6th October
Saturday 5th October
Perfect for this blustery weather, a fab recipe for cawl (starring lamb from @pontybutcher) from Lesley & Mike… https://t.co/pRGaha0YQP
Thursday 3rd October