Tel: 07939 211 809
Connect with us:TwitterFacebookInstagram
Hand Delivered Goodness

Welcome to the One Mile Bakery

In 2012, journalist turned baker Elisabeth Mahoney launched the first One Mile Bakery in Cardiff, delivering artisan bread, seasonal soups and preserves by bike within a mile of her domestic kitchen, and teaching inspirational baking classes to more than 2000 people.

Now she’s working with incredible home bakers on a floury One Mile Bakery adventure: new OMB branches have opened in Tadcaster, Paulton, Pontardawe, Hale, Exeter, Cardiff – all offering delicious deliveries and fantastic baking classes hosted at home. Each One Mile Bakery brings amazing food by bike to subscribers in its community and runs its own unique classes in addition to the core OMB range of brilliant baking days. Britain – let’s get baking!

One Mile Bakery Baking Classes

The One Mile Bakery - Paulton - Festive Vegan Baking

Friday, December 13th, 2019 | £125.00 | NEW

An introduction to baking delicious vegan treats.

BOOK NOW

The One Mile Bakery - Hale - Festive Baking

Friday, December 13th, 2019 | £125.00 | NEARLY FULL

A One Mile Bakery tradition and the very best start to your Christmas season. Come and join me for a fantastic day of festive baking and learn how to make the best ever Stollen, mini-Panettone, cinnamon buns, mince pies and festive biscuits.

BOOK NOW

The One Mile Bakery - Exeter - Festive Baking Day

Friday, December 13th, 2019 | £125.00 | NEW

A One Mile Bakery tradition, and the very best start to your Festive season. Come and join me for a fantastic day of Christmas baking and learn how to make the best ever Stollen, mini-Panettone, cinnamon buns, mince pies and festive biscuits. Class runs 9.30am-3pm.

BOOK NOW

The One Mile Bakery - Pontardawe - Festive Baking

Sunday, December 15th, 2019 | £125.00 | NEW

A One Mile Bakery tradition, and the very best start to your Festive season. Come and join me for a fantastic day of Christmas baking and learn how to make the best ever Stollen, mini-Panettone, cinnamon buns, mince pies and festive biscuits. Class runs 10.30am-3.30pm

BOOK NOW

The One Mile Bakery - Paulton - Festive Baking

Friday, December 20th, 2019 | £125.00 | NEW

A One Mile Bakery tradition, and the very best start to your Festive season. Come and join me for a fantastic day of Christmas baking and learn how to make the best ever Stollen, mini-Panettone, cinnamon buns, mince pies and festive biscuits.

BOOK NOW

The One Mile Bakery - Paulton - French Baking

Friday, January 10th, 2020 | £125.00 | NEW

One of our perennially best-selling classes, this course celebrates the best of French baking and introduces you to techniques of working with enriched and laminated doughs.

BOOK NOW

The One Mile Bakery - Hale - Introduction to Baking

Friday, January 10th, 2020 | £125.00 | NEW

This introductory level class is the gateway to making incredible yeasted bread at home. Class runs 10.30am-4pm.

BOOK NOW

The One Mile Bakery - Exeter - Introduction to Baking

Friday, January 17th, 2020 | £125.00 | NEW

This introductory level class is the gateway to making incredible yeasted bread at home. Class runs 9.30am-3pm.

BOOK NOW

The One Mile Bakery - Hale - Introduction to Sourdough

Friday, January 17th, 2020 | £125.00 | NEARLY FULL

This introductory class is all about demystifying how to bake amazing sourdough bread at home. Class runs 10am-5pm

BOOK NOW

The One Mile Bakery - Paulton - Vegan Baking

Saturday, January 18th, 2020 | £125.00 | NEW

An introduction to baking delicious vegan treats.

BOOK NOW

The One Mile Bakery - Pontardawe - Introduction to Baking

Saturday, January 18th, 2020 | £125.00 | NEW

This introductory level class is the gateway to making incredible yeasted bread at home. Class runs 10.30-4pm.

BOOK NOW

The One Mile Bakery - Hale - French Baking

Sunday, January 19th, 2020 | £125.00 | NEW

One of our perennially best-selling classes, this course celebrates the best of French baking and introduces you to techniques of working with enriched and laminated doughs. Class runs 10.30am-4pm.

BOOK NOW

View all Classes


My husband & I did the French baking day today. It was a fabulous day, I never dreamed I would be able to make delicious croissants from scratch! Great fun and wonderfully hosted. I’d thoroughly recommend (if you can get in!)
Anne Jenkins
Read more testimonials

One Mile Bakery Exeter featured in Manor Magazine

Manor Magazine is one of those gorgeous drool-over glossies, and its food & drink section is a beautiful guide to the very best in Devon. Journalist Anna Turns spent a day baking with Boudicca at OMB Exeter, learning to make a range of bakes that we cover in classes. If you are thinking of booking
Read more…

BBC Good Food magazine features One Mile Bakery Cardiff classes in Best Food Experiences in the UK

Here at OMB, we love BBC Good Food. It’s the go-to magazine and website for passionate home cooks, and the one we all trust for recipes that work. So, when one of their writers booked in to do Nick’s Scandinavian Baking class, it was all rather exciting. It was even more exciting when the class
Read more…

Glam Sat night: doing admin, web analytics, reviewing @OMBTadcaster’s launch today, working on new project. Still,… https://t.co/9LEMEjZxsN
Saturday 7th December
HATS OFF to all the small business owners working their socks off in this crazy busy month! Support them with your… https://t.co/XIVHuHrKyk
Saturday 7th December
At last, an anthem for the next Team OMB get-together! Get ready for the solo spots, One Mile Bakers! #ilovebread I… https://t.co/yB47yIvw68
Saturday 7th December
*moves to Paulton mile* https://t.co/TT4VvSuGiT
Wednesday 4th December
How good does this sound, #Yorkshire? https://t.co/2vpKOe69G4
Tuesday 3rd December