Tel: 07511 800 569
Connect with us:TwitterFacebookInstagram
0
Hand Delivered Goodness

Welcome to One Mile Bakery Exeter

Hello, I’m Boudicca Woodland and I’m really excited to be running the first One Mile Bakery in the south-west. Delivering delicious homemade bread, soups and preserves by bike within my mile really appeals to me as does teaching OMB classes so that more people can bake amazing bread at home. I love meeting others who share my passion for great food and Exeter couldn’t be a better location for this, with its fantastic local produce and such a strong sense of community.

AM I IN THE MILE?

We deliver with a one mile radius from our One Mile Bakery kitchen in St Thomas, Exeter

Boudicca began deliveries in May 2018, taking amazing homemade bread, soup and preserves by bike to addresses near her home in St Thomas. Deliveries are weekly, on Tuesdays (5-7pm) to local subscribers – this is the only way to get OMB bread!

Subscriptions run for a month (four deliveries) or three months (twelve deliveries) and celebrate the very best of stunning local, seasonal produce.

Each week brings something different, so a subscription offers a chance to sample a wide range of artisan breads, seasonal soups and stunning preserves. It’s all handmade at home, and delivered to you at home in person. The FAQ page gives more information about how it all works. We’ll be releasing more Exeter slots for delivery very soon – follow us on social media for updates, sign up for our newsletter or drop us an email and we’ll be in touch with more information.

The One Mile Bakery - Exeter

Delivery Status:

FULLY BOOKED

Join Waiting List


Hand Delivered Goodness

I'd previously made bread at home using a machine but was never satisfied with the result so the "Introduction to Breadmaking" seemed a good place to start!  The teacher (Boudicca) explained things clearly but kept the mood of the course upbeat and fun... I like the 'zero waste' and 'reducing food miles' ethos of this company. I'm planning to bake bread for my family as a result of attending this so it really was worthwhile.
Jessica Pearce Crew
Read more testimonials

International Women’s Day 2019

I’ve written before about where my love of food came from but to celebrate International Women’s Day 2019, I’d love to explore one person in a bit more depth.  My mum, Jan Maloney, was a tour de force.  A real, wild women.  She had such a big personality and she was always unmistakably true to
Read more…

Baking With Boudicca – OMB Exeter featured in Manor Magazine

One Mile Bakery Exeter featured in the new issue of gorgeous Devon lifestyle glossy Manor Magazine (read the article here). The article is wonderful reminder of a lovely day I spent baking with Anna Turns. We baked a selection of bread together: Challah (from my Breads of the World class), Devonshire Splits (from my Devon
Read more…

Wow 😍 cannot wait to play with this handmade Whisky Barrel Bread Lame from @ZoltanSz84 more 🍞😁 #microbakeryhttps://t.co/BB7UINyk5z
Thursday 25th April
Turning foodie passion into a business - I'm so glad The One Mile Bakery shared so much experience and knowledge as… https://t.co/opoRMzF421
Thursday 25th April
Delivery day classic loaf - garlic, herb and olive butter with cheese in a twisted star shape 🤩 #deliverydayhttps://t.co/wVi5p8wGYf
Tuesday 23rd April

The One Mile Bakery – Exeter – 25 April 2019 12:52

Wow 😍 cannot wait to play with this handmade Whisky Barrel Bread Lame from @zoltansz84 more 🍞😁 . . . . . . . . #microbakery #realbread #lame #bakers_tools #grignette #recycled #scorer