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Hand Delivered Goodness
I went on the basic bread making course. Boudicca is an excellent host and teacher. I have made bread in the past, but picked up many new tips... I have since baked a further loaf at home with great success and there will be more to come!
Kathy Hurrell
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Vegan Friendly Baking Days #WorldVeganDay

World Vegan Day, 1 Nov is almost here.  It’s a fantastic chance to celebrate all things vegan or to explore your vegan curiosity.  You can find out more about the events via the Vegan Society’s page here.  I’m not currently fully vegan but am a lifelong vegetarian and I definitely appreciate the wonderful progression of
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#SourdoughSeptember

One Mile Bakery Exeter is a member of the Real Bread Campaign which helps support additive free loaves and small, independent bakeries. One of the brilliant campaigns they run is called #SourdoughSeptember. It’s an annual celebration of genuine sourdough and the people that make it.  There are lots of ways to get involved, find out
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New baking classes have been added to the website ('cos I love ya!) https://t.co/Sw7nKJfSRQ #Exeter #DevonFoodiehttps://t.co/CxF3soElUx
Friday 14th February
Delivery day 🌧 😊 Moroccan spiced khobz, sesame crust on a beautiful #OMB #sourdough 🍞 #soupoftheday 🥣 is a filling… https://t.co/pRdJMfezTL
Tuesday 11th February
Hailstones over #GandySt #Exeter so retreating to @Chococoexe for a decaff coffee and browse of Chococo Times 😊… https://t.co/VYzmxOdMlG
Tuesday 11th February

The One Mile Bakery – Exeter – 11 February 2020 18:36

Today’s #soupoftheday for my subscribers 🥣 A filling and delicious Moroccan Chickpea Soup made with @thegreedyfoxseasonings spices Topped with coriander and fresh lemon ☘🍋