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BUZZ MAGAZINE

One of my very first reviews  – love the picture of my “proving stations” (aka kitchen table chairs).

Buzz

Buzz
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I’d signed up to this ridiculous low / no carb business for far too long. The Introduction to Bread course at OMB saved me from such madness, reintroduced me to healthy amounts of grain consumption and totally transformed the way I thought about the wonder that is proper baked bread. Beyond the bread, everything about the class was an absolute joy. I will definitely be booking a refresher.
Ruth Walters-Crisp
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One Mile Bakery Exeter featured in Manor Magazine

Manor Magazine is one of those gorgeous drool-over glossies, and its food & drink section is a beautiful guide to the very best in Devon. Journalist Anna Turns spent a day baking with Boudicca at OMB Exeter, learning to make a range of bakes that we cover in classes. If you are thinking of booking
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BBC Good Food magazine features One Mile Bakery Cardiff classes in Best Food Experiences in the UK

Here at OMB, we love BBC Good Food. It’s the go-to magazine and website for passionate home cooks, and the one we all trust for recipes that work. So, when one of their writers booked in to do Nick’s Scandinavian Baking class, it was all rather exciting. It was even more exciting when the class
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Wow! Love seeing the bakes people do at home after a class. https://t.co/f0KBVRcwZ7
Thursday 13th February
Amazing! Love love love this. Baking bug shared to #juniorstarbakers - adore their happy faces. #realbread https://t.co/Naag6o86Nx
Monday 10th February
Great review of a baking class @OMBTadcaster - learn to bake amazing #readbread loaves on a really fun, friendly da… https://t.co/WRQgnFGVHO
Wednesday 5th February
Fantastic article about the reality of running a micro bakery at home - featuring our very own Nick @OMBCardiffhttps://t.co/MglKK9cmS4
Tuesday 4th February
Love this pic. And sentiment. https://t.co/2kOh1ZHt17
Friday 31st January