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Our Classes

Our aim, quite simply, is to teach Britain to bake. Nothing beats the feeling of baking your own beautiful bread and sharing it with people you love. Each of the OMB micro-bakeries offers our core range of full-day classes, all of which are suitable for complete beginners or home bakers with some experience who want to improve their skills. Plus, each bakery offers its own bespoke classes (see locations for details) as well as private group bookings for friends, family or corporate groups. We teach at home, in small groups, so you learn in the same kind of environment you will bake in, and the classes are fun, informal, informative – you get comprehensive recipes to take home along with your baking – and great value. We include a two course lunch, with wine or soft drinks, plus snacks and hot drinks throughout the day. Our gorgeous gift vouchers make the ideal present, and can be used for any of our classes.

The One Mile Bakery - Hale - Italian Baking

Saturday, August 24th, 2019 | £125.00 | NEW

If French bread is about tradition and technique, Italian baking is about time and place. Class runs 10.30am-4pm.

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The One Mile Bakery - Cardiff - Introduction to Sourdough

Friday, September 6th, 2019 | £135.00 | NEW

This introductory class is all about demystifying how to bake amazing sourdough bread at home

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The One Mile Bakery - Hale - Bread & Beer

Friday, September 6th, 2019 | £125.00 | NEARLY FULL

Unique to One Mile Bakery Hale, this class celebrates the long-standing relationship between bakers and brewers in a series of stunning bakes. Class runs 10.30am-4pm.

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The One Mile Bakery - Hale - Introduction to Sourdough

Sunday, September 8th, 2019 | £125.00 | NEW

This introductory class is all about demystifying how to bake amazing sourdough bread at home. Class runs 10am-5pm

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The One Mile Bakery - Cardiff - Breads of the World

Friday, September 13th, 2019 | £135.00 | NEARLY FULL

This class celebrates amazing breads from different baking cultures. We bake from bagels, challah (Jewish plaited Sabbath bread), pretzels, naan and flatbreads, and pitta.

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The One Mile Bakery - Hale - Introduction to Baking

Friday, September 13th, 2019 | £125.00 | NEW

This introductory level class is the gateway to making incredible yeasted bread at home. Class runs 10.30am-4pm.

BOOK NOW

The One Mile Bakery - Pontardawe - Introduction to Sourdough

Saturday, September 14th, 2019 | £125.00 | NEW

This introductory class is all about demystifying how to bake amazing sourdough bread at home. Class runs 9.30am-5pm.

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The One Mile Bakery - Hale - French Baking

Friday, September 20th, 2019 | £125.00 | NEW

One of our perennially best-selling classes, this course celebrates the best of French baking and introduces you to techniques of working with enriched and laminated doughs. Class runs 10.30am-4pm.

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The One Mile Bakery - Pontardawe - French Baking

Saturday, September 21st, 2019 | £125.00 | NEW

One of our perennially best-selling classes, this course celebrates the best of French baking and introduces you to techniques of working with enriched and laminated doughs. Class runs 10.30am-4pm.

BOOK NOW

The One Mile Bakery - Exeter - Introduction to Sourdough

Saturday, September 21st, 2019 | £125.00 | NEW

This introductory class is all about demystifying how to bake amazing sourdough bread at home. Class runs 9.30am-5pm.

BOOK NOW

The One Mile Bakery - Cardiff - Scandinavian Baking

Friday, September 27th, 2019 | £135.00 | NEARLY FULL

A brand new class at One Mile Bakery Cardiff celebrating the wonderful world of Scandinavian Baking. We explore one of the most exciting bread-making cultures in the world and the resulting treats are to die for!

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The One Mile Bakery - Exeter - Introduction to Baking

Friday, September 27th, 2019 | £125.00 | NEW

This introductory level class is the gateway to making incredible yeasted bread at home. Class runs 9.30am-3pm.

BOOK NOW

The One Mile Bakery - Hale - Italian Baking

Sunday, September 29th, 2019 | £125.00 | NEW

If French bread is about tradition and technique, Italian baking is about time and place. Class runs 10.30am-4pm.

BOOK NOW

The One Mile Bakery - Hale - Breads of the World

Friday, October 4th, 2019 | £125.00 | NEW

This class celebrates amazing breads from different baking cultures.

BOOK NOW

The One Mile Bakery - Cardiff - Scandinavian Baking

Saturday, October 5th, 2019 | £135.00 | NEARLY FULL

A brand new class at One Mile Bakery Cardiff celebrating the wonderful world of Scandinavian Baking. We explore one of the most exciting bread-making cultures in the world and the resulting treats are to die for!

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The One Mile Bakery - Pontardawe - Mindful Baking

Saturday, October 5th, 2019 | £125.00 | NEW

This class explores the concepts of mindfulness and well-being in relation to bread-making. Take a day out of your busy schedule and enjoy just how de-stressing baking can be. (Class runs 10.30am-3.30pm)

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The One Mile Bakery - Hale - Italian Baking

Friday, October 11th, 2019 | £125.00 | NEW

If French bread is about tradition and technique, Italian baking is about time and place. Class runs 10.30am-4pm.

BOOK NOW

The One Mile Bakery - Exeter - Devon Baking Day

Friday, October 11th, 2019 | £125.00 | NEW

Unique to One Mile Bakery Exeter, this is a glorious celebration of baking tradition in Devon and the very best local ingredients.

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The One Mile Bakery - Paulton - Introduction to Baking

Friday, October 11th, 2019 | £125.00 | NEW

This introductory level class is the gateway to making incredible yeasted bread at home.

BOOK NOW

The One Mile Bakery - Pontardawe - Italian Baking

Saturday, October 12th, 2019 | £125.00 | NEARLY FULL

If French bread is about tradition and technique, Italian baking is about time and place. Class runs 10.30am-4pm.

BOOK NOW

The One Mile Bakery - Hale - Introduction to Baking

Sunday, October 13th, 2019 | £125.00 | NEW

This introductory level class is the gateway to making incredible yeasted bread at home. Class runs 10.30am-4pm.

BOOK NOW

The One Mile Bakery - Hale - Introduction to Sourdough

Friday, October 18th, 2019 | £125.00 | NEW

This introductory class is all about demystifying how to bake amazing sourdough bread at home. Class runs 10am-5pm

BOOK NOW

The One Mile Bakery - Paulton - French Baking

Friday, October 18th, 2019 | £125.00 | NEW

One of our perennially best-selling classes, this course celebrates the best of French baking and introduces you to techniques of working with enriched and laminated doughs.

BOOK NOW

The One Mile Bakery - Paulton - Vegan Baking

Friday, October 25th, 2019 | £125.00 | NEW

An introduction to baking delicious vegan treats.

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The One Mile Bakery - Pontardawe - Introduction to Baking

Saturday, October 26th, 2019 | £125.00 | NEW

This introductory level class is the gateway to making incredible yeasted bread at home. Class runs 10.30-4pm.

BOOK NOW

The One Mile Bakery - Paulton - Italian Baking

Saturday, November 9th, 2019 | £125.00 | NEW

If French bread is about tradition and technique, Italian baking is about time and place.

BOOK NOW

The One Mile Bakery - Paulton - Introduction to Sourdough

Friday, November 15th, 2019 | £125.00 | NEW

This introductory class is all about demystifying how to bake amazing sourdough bread at home

BOOK NOW
My husband & I did the French baking day today. It was a fabulous day, I never dreamed I would be able to make delicious croissants from scratch! Great fun and wonderfully hosted. I’d thoroughly recommend (if you can get in!)
Anne Jenkins
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One Mile Bakery Exeter featured in Manor Magazine

Manor Magazine is one of those gorgeous drool-over glossies, and its food & drink section is a beautiful guide to the very best in Devon. Journalist Anna Turns spent a day baking with Boudicca at OMB Exeter, learning to make a range of bakes that we cover in classes. If you are thinking of booking
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BBC Good Food magazine features One Mile Bakery Cardiff classes in Best Food Experiences in the UK

Here at OMB, we love BBC Good Food. It’s the go-to magazine and website for passionate home cooks, and the one we all trust for recipes that work. So, when one of their writers booked in to do Nick’s Scandinavian Baking class, it was all rather exciting. It was even more exciting when the class
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Actually screamed (in a bad way) at some of the less tasty addition ideas (RICOTTA??!) - but this is a fine celebra… https://t.co/cirWnEsXi0
Friday 16th August
Love this! Huge fun, happy bakers including vey important Junior Bakers, and a table full of delicious bakes.… https://t.co/k3DJU2IsdN
Thursday 15th August
These kids' classes are just brilliant fun and fantastic VFM. A few spaces left this week and next. #schoolholidayshttps://t.co/C9TEzGS2KD
Tuesday 13th August
How beautiful is this? So pretty. Almost too pretty to think about eating it. *thinks about eating it* https://t.co/lglfSJOp2P
Tuesday 13th August
How cool is this? Sourdough for kids! https://t.co/f2n5MMHauX
Wednesday 7th August