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Buddug Cope What a brilliant day @ One Mile Bakery Tadcaster! My friends and I had a great time in a wonderful kitchen, baking four different loaves over a day as part of the Introduction to Baking course, stopping for a delicious lunch and refreshments to keep us going. I well and truly recommend this baking experience as a great way to catch up with and have fun with friends. Fantastic, and thank you Phil!
Brilliant Experience and Baking Class
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Cauliflower Cheese Soup Recipe

These winter days call for hearty, warming soups and I wanted to share a recipe for one of our favourites at the OMB Tadcaster family table. This is a rich and creamy cauliflower cheese soup to enjoy with crusty bread – perfect after a weekend walk. Preparation Time: 10 minutes Cooking Time: 40 minutes Ingredients: 
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Foodie Trends for 2020

It may seem worlds away but every magazine (well not Angling Monthly perhaps?) has article after article about what foods we should be eating in 2020. It’s easy to dismiss such articles as media hype, a flash in the pan or not being relevant to me. But should we paying attention? So as a baker
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Great to meet the amazing team at @YorkshireAles today. So pleased to begin to forge a partnership with the guys. I… https://t.co/ed2sVz7Fmy
Saturday 25th January
Great baking class today with a lovely group of foodies and breadaholics. Lots of tips and techniques and stories s… https://t.co/7TPmnY50Nx
Friday 24th January
Real Bread Week is fast approaching folks. Open house planned - watch this space for further details. https://t.co/anCEgvIhxZ
Thursday 23rd January

The One Mile Bakery – Tadcaster – 24 January 2020 17:02

A massive pleasure to welcome Ben from @yorkonafork to a baking class today. Awesome baking and great to meet so many passionate foodies.

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