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My first big interview and the first time I wasn’t the journalist asking the questions! It felt very strange to be on the other side of the table…. I’ll never forget seeing this on the day of publication and then checking my website and email – both were struggling to cope with the enquiries, subscriptions
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This was the best Christmas gift I’ve received in years, Thank you for a great day of festive baking, loved every minute ! from learning new skills, meeting new people, enjoying your hospitality , and most all your professional, fun, and enthusiasm. Cannot recommend highly enough!
Lynne Harris
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One Mile Bakery Exeter featured in Manor Magazine

Manor Magazine is one of those gorgeous drool-over glossies, and its food & drink section is a beautiful guide to the very best in Devon. Journalist Anna Turns spent a day baking with Boudicca at OMB Exeter, learning to make a range of bakes that we cover in classes. If you are thinking of booking
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BBC Good Food magazine features One Mile Bakery Cardiff classes in Best Food Experiences in the UK

Here at OMB, we love BBC Good Food. It’s the go-to magazine and website for passionate home cooks, and the one we all trust for recipes that work. So, when one of their writers booked in to do Nick’s Scandinavian Baking class, it was all rather exciting. It was even more exciting when the class
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Me, inspirational food entrepreneurs and brilliant experts on the reality (and delights) of running a food business.
Thursday 25th April
Totally yummy #realbread going out on the trike tonight to subscribers in the Pontardawe mile.
Wednesday 24th April
Oooh, what a lovely pillow of baked gorgeousness! Could do *quite* a bit of damage to one of these...
Tuesday 23rd April
I’ve had easier days. Found a run over tabby outside our house at dawn. Thought it was ours. Cried into my hair, st…
Saturday 20th April
Late to this but what a bloody brilliant book @lickedspoon - love the way it’s written. My Springer just got an upg…
Saturday 20th April