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Hand Delivered Goodness

The One Mile Bakery – Exeter – 4 February 2020 18:18

Delivery day for my #subscribers – swipe for more 😀

Caraway seeds everywhere – a lovely earthy, anise flavour ❤ (and they are actually fruit – who knew 🤷🏼‍♀️) Organic stoneground white flour with dark rye flour and caraway seeds running through my #sourdough and #realbread today 🍞

The soup is a hearty winter cabbage soup livened up with toasted caraway seeds and topped with fresh dill and more seeds – giving it a real #Scandi vibe 🥣

#microbakery #Exeter #Devon #DevonFoodie #DevonFoodArmy #bakingathome #breadmaking #bakingclasses #homebaking #caraway #soupoftheday

I went on the basic bread making course. Boudicca is an excellent host and teacher. I have made bread in the past, but picked up many new tips... I have since baked a further loaf at home with great success and there will be more to come!
Kathy Hurrell
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