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The One Mile Bakery – Exeter – 24 April 2020 11:55

Another for home loaf and playing around with some gluten free flour I had in the house – although this loaf isn’t gluten free as I used my usual #sourdoughstarter 😀

Definitely a more solid loaf than I usually make but very tasty nevertheless and my son said “perfect with @butterbikeco peanut butter!” (but I’m pretty sure that’s any bread by how quickly he gets through one of the big pots 😂)

I went on the basic bread making course. Boudicca is an excellent host and teacher. I have made bread in the past, but picked up many new tips... I have since baked a further loaf at home with great success and there will be more to come!
Kathy Hurrell
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