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The One Mile Bakery – Exeter – 6 June 2019 15:42

8th June 2019

Here’s the result of my earlier post… in all its drool worthy glory 🍞🍫🤤 Did you guess right?
Salted Caramel and Dark Chocolate #sourdough #realbread for some VIPs 😁
#microbakery #Exeter #Devon #DevonFoodie #bakingathome #DevonFoodArmy #igbreadclub #saltedcaramel #chocolate #instafoodie #instafood

Short Baking Workshop: Sourdough Bread

Friday, July 17th, 2026 | £70.00 | NEARLY FULL

A starting point towards baking amazing sourdough bread at home. A basic intro session from midday – 2 pm.

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Saturday, July 25th, 2026 | £70.00 | NEW

A glimpse into our OMB classes and a step towards starting your journey in making incredible yeasted bread at home. Class runs 10am-2pm.

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Saturday, September 19th, 2026 | £145.00 | NEW

This introductory class is all about demystifying how to bake amazing sourdough bread at home. Class runs 9.30am-5pm.

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If French bread is about tradition and technique, Italian baking is about time and place. Class runs 9.30am-3pm.

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I can’t tell you how much fun the day was. We laughed and chatted our way throughout. Boudicca was a fabulous host and completely natural with her teaching. This Introduction To Baking course is far from pretentious and stuffy. It’s a laid-back affair which felt like I was hanging out with my friends doing something fun.

Tara from Tara’s Busy Kitchen

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