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Baking with Kids: Fun and Simple Recipes for Little Hands

Baking with kids is a wonderful way to bond, teach life skills, and create delicious memories. But where to start? Kids thrive on hands-on activities, so recipes that involve mixing, shaping, and decorating are perfect.

Top Tips for Baking with Kids:

Keep it simple: Choose recipes with a few ingredients and clear steps.

Embrace the mess: Baking is supposed to be fun, not tidy.

Get creative: Let them shape the dough or sprinkle seeds on top.

Easy Recipe Idea:

Try making simple bread rolls together. They’re perfect for little hands to shape and bake quickly.

Ingredients:

500g strong white bread flour

1 tsp salt

7g instant yeast

300ml warm water

2 tbsp olive oil

Mix the ingredients, let the dough rise, then shape into small rolls. Bake at 200°C for 15 minutes. Watch your kids light up when they see their creations come out golden and delicious.

I went on the basic bread making course. Boudicca is an excellent host and teacher. I have made bread in the past, but picked up many new tips... I have since baked a further loaf at home with great success and there will be more to come!
Kathy Hurrell
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