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The One Mile Bakery – Exeter – 6 March 2020 16:09

#marchmeetthemaker
Day Six: Reducing Waste
My subscription service means that I can plan well in advance for orders, buying the right amount of stock and therefore minimising waste 🍞🥣🍯 I use reusable bags to deliver my subscription #sourdough #realbread #soupoftheday and #jam 🛍

I aim for compostable food packaging where possible ♻️ However, there is still plenty of space for improvement – my soup pots can currently only be recycled in limited places and I’d like to move to something more sustainable… For my classes, I do offer recycled aluminium foil for participants to take away pizza or other leakable goods but I’d love to be able to offer a workable alternative.

I’m always open to any suggestions 👍🏻😀 #meetthemaker from @joannehawker 😊

#microbakery #Exeter #Devon #DevonFoodie #DevonFoodArmy #ecofriendly #ecoliving #ecobusiness

We've just received our first bread delivery and it tastes amazing. There are likely to be weekly arguments over who gets to eat the end crust!
Emma Bristow
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