The One Mile Bakery – Exeter – 7 May 2020 08:03

8th May 2020

Today acceptable to take a good morning crumb shot before you pop your #sourdough in the toaster, right? 😂

#microbakery #homebakery #homemade #Exeter #inexeter #exeterliving #igsourdough #wearerealbread #bread #igbread #floursaltwater #devonfoodie #Devon

Introduction to Sourdough

Saturday, May 16th, 2026 | £145.00 | NEARLY FULL

This introductory class is all about demystifying how to bake amazing sourdough bread at home. Class runs 9.30am-5pm.

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Breads of the World

Friday, June 26th, 2026 | £145.00 | NEARLY FULL

This class celebrates amazing breads from different baking cultures. We bake bagels, challah (Jewish plaited Sabbath bread), pretzels, naan and flatbreads, and pita.

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Short Baking Workshop: Sourdough Bread

Friday, July 17th, 2026 | £70.00 | NEARLY FULL

A starting point towards baking amazing sourdough bread at home. A basic intro session from midday – 2 pm.

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Half Day Taster Class

Saturday, July 25th, 2026 | £70.00 | NEW

A glimpse into our OMB classes and a step towards starting your journey in making incredible yeasted bread at home. Class runs 10am-2pm.

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What You Say

Really nice tasting bread and we learnt a lot. Boudicca makes the course fun and enjoyable and served us lovely food throughout the day

I can't wait to try out my new skills.

Nicola Webb

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