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I'd previously made bread at home using a machine but was never satisfied with the result so the "Introduction to Breadmaking" seemed a good place to start!  The teacher (Boudicca) explained things clearly but kept the mood of the course upbeat and fun... I like the 'zero waste' and 'reducing food miles' ethos of this company. I'm planning to bake bread for my family as a result of attending this so it really was worthwhile.
Jessica Pearce Crew
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Cookery Course Review: One Mile Bakery, Exeter – by Lauren Heath

Recently, I invited Lauren and her son Kyle to experience a half day class.  We had a lovely day making a loaf, scones and pizza for lunch.  You can read more here.   For me the real highlight was this part of the review: “It’s like learning to bake with a friend, and that for some
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Exeter Independent Explosion – food and zero waste

Exeter has been very busy lately with lots of independent businesses launching or expanding. First up, Pink Moon at 44 Queen Street. A lively grab ‘n’ go café, modern brunch space & social restaurant. Here I tried the vegan tacos and lovely strong coffee (always a good test!) – both delicious.  They have now added
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Delivery day for my #subscribers A OMB #sourdough and a classic using three malt and sunflower flour from… https://t.co/tg8LzaWIja
Tuesday 25th June
Join me on my Introduction to Baking class this Friday 28 June (https://t.co/Sw7nKJfSRQ) and use the code BAKE10 fo… https://t.co/isyeMUaYag
Monday 24th June
Breads of the world ready to go for St Thomas Together ❤😍🍞🥐🥖🌯🥪 St Thomas Methodist Church Hall 1pm-5pm TODAY… https://t.co/QAJQwoxI5t
Saturday 22nd June

The One Mile Bakery – Exeter – 20 June 2019 14:05

Dug out the fun mini donut maker from the cupboard 😁 The #present from years ago that I thought I didn’t need finally turns good 😂 Hope the kids like there mini cinnamon donuts / doughnuts after school snack 🍩😍 #donutmaker #donuts #donutwall