Brillsville

Behind the Stall: What I Love About St Thomas Brillsville Market and Repair Cafe

6th May 2025

There’s something truly special about a local market, and St Thomas Brillsville Market is one of my favourite places to be. Once a month, the community comes alive just off Cowick Street with the hum of chatter, the scent of fresh produce and coffee, and the wonderful mix of stalls offering everything from handmade crafts
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Introduction to Sourdough

Saturday, September 19th, 2026 | £145.00 | NEARLY FULL

This introductory class is all about demystifying how to bake amazing sourdough bread at home. Class runs 9.30am-5pm.

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Italian Baking

Saturday, September 26th, 2026 | £145.00 | NEARLY FULL

If French bread is about tradition and technique, Italian baking is about time and place. Class runs 9.30am-3pm.

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Short Christmas Baking Class

Saturday, November 7th, 2026 | £70.00 | NEW

A new One Mile Bakery tradition, here we specialise in making my ever popular cinnamon buns. Class runs from 10am-2pm.

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Short Christmas Baking Class

Friday, December 11th, 2026 | £70.00 | NEW

A new One Mile Bakery tradition, here we specialise in making my ever popular cinnamon buns. Class runs from 10am-2pm.

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What You Say

The very process of getting a feel for each loaf, with a watchful eye of Boudicca has helped me make so much sense of the natural progression of bread-making and now I have a strong reference point for how my dough should feel when I bake it at home - hopefully with similar success!

Anna Turns, Manor Magazine (Winter 2019)

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