The One Mile Bakery – Exeter – 14 January 2020 18:50

17th January 2020

Delivery day for my subscribers – I got through #stormbrendan 🌧

A tasty @shiptonmill seeded white #sourdough ❤🍞 #microbakery #bakingathome #breadmaking #bakingathome #igbreadclub #bread #instafood #instafoodie #poppyseeds #igsourdough

Introduction to Sourdough

Saturday, May 16th, 2026 | £145.00 | NEARLY FULL

This introductory class is all about demystifying how to bake amazing sourdough bread at home. Class runs 9.30am-5pm.

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Breads of the World

Friday, June 26th, 2026 | £145.00 | NEARLY FULL

This class celebrates amazing breads from different baking cultures. We bake bagels, challah (Jewish plaited Sabbath bread), pretzels, naan and flatbreads, and pita.

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Short Baking Workshop: Sourdough Bread

Friday, July 17th, 2026 | £70.00 | NEARLY FULL

A starting point towards baking amazing sourdough bread at home. A basic intro session from midday – 2 pm.

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Half Day Taster Class

Saturday, July 25th, 2026 | £70.00 | NEW

A glimpse into our OMB classes and a step towards starting your journey in making incredible yeasted bread at home. Class runs 10am-2pm.

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What You Say

Really nice tasting bread and we learnt a lot. Boudicca makes the course fun and enjoyable and served us lovely food throughout the day

I can't wait to try out my new skills.

Nicola Webb

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