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The One Mile Bakery – Exeter – 29 April 2020 16:43

Rhubarb and custard cake for pudding 😍❀ The top went dark quickly in the oven as I was distracted πŸ˜‚ Still… tastes lush πŸ˜€

I can’t tell you how much fun the day was. We laughed and chatted our way throughout. Boudicca was a fabulous host and completely natural with her teaching. This Introduction To Baking course is far from pretentious and stuffy. It’s a laid-back affair which felt like I was hanging out with my friends doing something fun.
Tara from Tara’s Busy Kitchen
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