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The One Mile Bakery – Exeter – 29 March 2020 16:11

My lovely sourdough starter has two friends now – sauerkraut and kombucha 💚 Off to put them in their happy places 👍🏻 Might start yogurt making too 😀

We've just received our first bread delivery and it tastes amazing. There are likely to be weekly arguments over who gets to eat the end crust!
Emma Bristow
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