The One Mile Bakery – Exeter – 31 March 2020 07:27

2nd April 2020

The wonderful Faye from @zeroexeter dropped off some organic oranges to me and I’ve made a small batch of Lockdown Marmalade – a few jars of whisky marmalade and a few of @twodriftersrum Gingerbread Dark Rum marmalade ❤️🍊🌍🌱 Expect a return doorstop drop soon Faye 🥰 (when we’re out on our daily constitutional obvs!) #zeroexeter #freefood #marmalademaking #organicfood #zerowaste #zeroexeter #cookingtime #Exeter #Devon #DevonFoodie #DevonFoodArmy #marmalade #makeyourown

Introduction to Sourdough

Saturday, May 16th, 2026 | £145.00 | NEARLY FULL

This introductory class is all about demystifying how to bake amazing sourdough bread at home. Class runs 9.30am-5pm.

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Breads of the World

Friday, June 26th, 2026 | £145.00 | NEARLY FULL

This class celebrates amazing breads from different baking cultures. We bake bagels, challah (Jewish plaited Sabbath bread), pretzels, naan and flatbreads, and pita.

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Short Baking Workshop: Sourdough Bread

Friday, July 17th, 2026 | £70.00 | NEARLY FULL

A starting point towards baking amazing sourdough bread at home. A basic intro session from midday – 2 pm.

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Half Day Taster Class

Saturday, July 25th, 2026 | £70.00 | NEW

A glimpse into our OMB classes and a step towards starting your journey in making incredible yeasted bread at home. Class runs 10am-2pm.

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The One Mile Bakery – Exeter – 31 March 2020 07:27

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